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Toucan Tango has landed in Nobby Beach, bringing its signature vibrant style and a seriously crave-worthy menu of frozen Italian custard, acai bowls, cold-pressed juices and standout strawberry dessert cups. The star of the show is the frozen custard – imported from Italy, ultra-creamy and served with toppings like Biscoff, fresh fruit or even donut fries for dipping. For something indulgent, the strawberry cups layer fresh berries with pastry crumble and house-made sauces. It’s open daily from 7 :00 am, with late-night hours Thursday to Sunday – it’s perfect for a post-dinner dessert run.
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